Pumpkin Valley Farms is a family-owned business started in 2008. It is a sister company to The Country Pumpkin.  Pumpkin Valley Farms was created in order to manufacture and sell value-added food products.  When we first started the idea of a value-added food product, we met with chefs and professors to determine what type of food product we could sell.  After hours of conversations and deliberations, we embarked on the idea of puree. The ability to save time, while at the same time adding love to all your pumpkin recipes is the whole idea behind our pumpkin puree.